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Home > english-chinese > "rose flowered" in Chinese

Chinese translation for "rose flowered"

蔷薇花型的

Related Translations:
risen:  adj.升起的;复活的。 the risen sun 升起的太阳。
rose to:  升高到
price rise:  物价上升
rising block:  上升的断块上升断块上升式闭锁机
rose cut:  玫瑰花形琢型
rising sign:  上升星座
deep rising:  怪从深海来极度深寒深海拦截-大海
bloody rose:  吸血玫瑰
rising vote:  起立表决
rising personalfirewall:  瑞星个人防火墙
Example Sentences:
1.Influence of salicylic acid on vase life and physiological action of cut rose flower
百合切花瓶插效果的影响
2.Relationship between polyamines and ethylene evolution of cut rose flowers during senescence
两个切花月季品种花朵开放和衰老对乙烯的反应及其与内肽酶的关联
3.The prosperity green tea leaves are young with white hairs and scented with freshly picked rose flowers
冲泡品茗时,香气馥郁持久,滋味甘醇鲜爽,饮后余香久久不散。
4.Crystal - clear rose hydrosal accompanied with elegant aroma of rose flower , has the functions of relaxing , resisting bacteria and eliminating inflammation
玫瑰花水透明澄清并有柔美的玫瑰花香,起到舒缓放松,抗菌消炎的作用。
5.Pink rose flower bouquet is the best present for your beloved or a birthday girl . the price is affordable . this item will give you a exclusive blank card for free
粉红玫瑰小花束,以无忘我作伴花,送给你心仪的人或生日女孩的最佳礼物。价钱经济,随花付送独家心意卡一张。
6.Cardinal ) were determined . rose flowers had high contents of protein , vc , dietary fibre , polyphenols and flavonols , high proportion of essential amino acid in total amino acid and high proportion of linoleic acid in total unsatured fatty acid . the great application value of rose flowers in the field of functional food was discussed
以红衣主教为材料,测定了玫瑰花的营养成分和多酚、黄酮等活性成分含量,发现玫瑰花中蛋白质、 v _ c 、膳食纤维和多酚、黄酮的含量较高,氨基酸中必需氨基酸所占比例以及不饱和脂肪酸中亚油酸所占比例较高,表明玫瑰花在功能食品领域具有广阔的开发前景。
7.Through analyzing 46 kinds of flowers , we found that rosa l . ( rosaceae ) , lagerstroemia indica l . , euphorbia antiquorum l . , rhododendron l . osmanthus fragrans lour , had strong aoa and abundant polyphenols ; the relationship between aoa and polyphenols contents of flowers are significant at 1 % level . 2 . the aoa of rose flowers was confirmed through five methods
采集并比较了46种常见花卉的抗氧化活性及其多酚、黄酮含量,发现玫瑰花、大叶紫薇花、铁海棠花、杜鹃花、桂花具有很高的抗氧化活性,同时含有丰富的多酚类物质,花卉的抗氧化活性与其多酚含量呈显著的正相关; 2
8.In order to study the influence factors of aoa of rose flowers , the effects of drying and extraction methods on the aoa of rose flowers were investigated . the results indicated that drying after high - temperature short - time pretreatment was rather effective to maintain their aoa ; the aoa of water extracts was stronger when the temperature was raised from 25 to 100 ; by using orthogonal test , the optimum extraction conditions of rose flowers were : solvent - 75 % ethanol ; ratio of material and solven - 1 : 10 ; extraction times - three times with 24 h at one time , at the room temperature . the extracts obtained by 75 % ethanol were fractionatedly extracted with petroleum , diethyl ether , ethyl acetate and n - butanol in turn , and the various fractions " aoa were analyzed
为了探讨玫瑰花抗氧化活性的影响因子,比较了不同干燥方法、提取方法对其抗氧化活性的影响,发现:经短时高温处理后再进行干燥有利于较好地保持玫瑰花的抗氧化活性;以水作溶剂提取时, 25 100范围内水提液的抗氧化活性随着温度的升高而增强;通过正交实验筛选得到常温下玫瑰花抗氧化活性物质的最佳提取方法为: 75乙醇为溶剂,液料比1 : 10 ,提取3次,每次24h ; 75乙醇提取物依次用石油醚、乙醚、乙酸乙酯、正丁醇等有机溶剂进行两相分部萃取,发现玫瑰花的抗氧化活性物质主要存在于乙酸乙酯部,说明玫瑰花抗氧化活性主要成分可能是单宁类、黄酮苷类和原花色素类化合物; 4
9.After that the aoa in different parts of rose flower organs and petals from various developmental stages and have been investigated . it was found that the aoa of petals , stamen & pistil was higher than other parts ; the aoa of petals trended to be lower during the process of development , mature and ageing . 3
用5种不同方法证实了玫瑰花具有很强的抗氧化活性后,对其不同发育时期和花器官不同部位的抗氧化活性进行比较,发现花瓣和花蕊是玫瑰花的主要抗氧化部位;随着发育、成熟和衰老,花瓣的抗氧化活性总体上呈下降趋势; 3
Similar Words:
"rose fish ball" Chinese translation, "rose fitzgerald kennedy" Chinese translation, "rose flower" Chinese translation, "rose flower oil" Chinese translation, "rose flower water" Chinese translation, "rose fluor" Chinese translation, "rose from her wheelchair" Chinese translation, "rose from homer’s grave" Chinese translation, "rose frost" Chinese translation, "rose garden" Chinese translation